Saccharose. Power source. Ideal to sweeten our drinks or desserts. Contains more vitamins and minerals than white sugar. Surely you have wondered if organic food is more nutritious, healthier and safer. The answer is a resounding yes and the reasons are various. Advantages of Ecological Foods: - They do not contain pesticides or chemical herbicides, growth hormones or artificial fertilizers. - Use of food additives restricted. - Restricted use of transgenics (Genetically Modified Organisms). - Regarding their nutritional composition, numerous studies assure that they contain greater amounts of minerals, vitamins and antioxidants (the latter are associated with a lower risk of suffering from chronic diseases, including cardiovascular and neurodegenerative diseases.