The artichoke helps to detoxify the liver. Milk thistle has a hepatoprotective effect and helps maintain liver health. The artichoke and milk thistle help protect liver cells and promote the production of bile. Turmeric helps maintain liver health and has antioxidant properties. Dandelion contributes to normal liver and stomach function and gastrointestinal well-being due to its prebiotic effect. Choline contributes to maintaining normal liver function.
