La Finestra sul Cielo Barley miso

* The high proportion of barley, the steam cooking of the soybeans and the maturation of the soybeans, salts and cereals for approximately one year, carried out in large cedar vats, gives this food an unmistakable and delicate flavor.

* Ideal for preparing soups, sauces and various condiments.

* Allergens:

- May contain traces of sesame.

* How to use:

- Add at the end of cooking soups and vegetables without boiling before.

- To create a delicious sauce perfect to combine with cooked vegetables and salads, take a tablespoon of Miso, 3 tablespoons of Tahin and a little rice or lemon vinegar and mix.

- Miso is already a salty food, so it is not necessary to add salt to dishes made with this food.

- Store in a cool and dry place.

- Once opened, keep in the fridge.

* Quantity: 300 gr.

• Reference8436545621684
• Weight 300 gr
• Brand La Finestra sul Cielo